Certificate III in Hospitality - Inspired by the Australian Hospitality Industry
The nationally recognized Certificate III in Hospitality is a solid education for men and women who are wanting to enter the hospitality business after they possibly can. The program won't just give you hands-on skills in food, drink and hospitality processes, but also education in general business practices, customer service and essentials of marketing. You'll be able to show your knowledge via your work history and college credits.
If you are currently working as a dishwasher, cook, server, chef or other supporting personnel within a fine dining or hospitality establishment, then you may be wondering whether getting your Associate's or Bachelor's degree in that field would be a fantastic idea. Most employers are now requiring an advanced diploma or certificate so as to be eligible for employment inside the catering or restaurant industry. Not only does earning a certification to indicate to employers that you have completed more advanced courses or work expertise, but it's also a positive reflection on your character. A Certificate III in Hospitality is a nationally recognized qualification that will help you get the very best positions available within the hospitality sector in the years to come.
To be considered for a Certificate III in Hospitality position, you need to be a U.S. citizen and hold a high school diploma or GED equivalent. While there are training programs for recent high school graduates, some companies are more willing to accept trainees who have had some work experience already. The certificate III in hospitality training normally takes about two years to complete, depending on the amount of program courses you're required to take. Even though the qualification sounds impressive, companies don't just hand the task to anybody, so be sure to thoroughly explore all aspects of the program to make certain you are really a fantastic fit for the position.